My Family Table: Simple wholefood recipes from Petite Kitchen by Eleanor Ozich

Author:Eleanor Ozich [Ozich, Eleanor]
Language: eng
Format: epub
Published: 2015-09-30T21:00:00+00:00

triple-chocolate truffles with pistachio

These deeply chocolatey truffles are ridiculously delicious, take about five minutes to make, and less than a minute to devour! We are all chocolate freaks in our family, and go crazy for these. Instead of cocoa nibs, you could roll the truffles in crushed nuts or seeds of your choice, although cocoa nibs enhance the chocolate effect. I dedicate these truffles to my beautiful sister Melanie, who is an absolute chocolate fiend.

MAKES ABOUT 20 ◆ GF, DF (if no butter used), VEG, V (using coconut oil)

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